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Scenic Mediterranean harbor with hillside homes, boats, and a red lighthouse under a bright, clear sky

Corina Constantinov

Europe

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Chef Rob Roy Cameron looking sideways in a dark sweatshirt.
See exclusive pics from Rob Roy Cameron's fiery new restaurant
The chef, who cut his teeth with the Adrià brothers, is returning to London with Alta, an homage to Northern Spain. Take an exclusive look at the dishes
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A dish at The French House gastropub in London.
Where to eat the best pub food in London
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Chef Simon Rogan at L’Enclume's farm.
L'Enclume: a look at England's newest three-star restaurant
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25MIN
Sichuanese aubergine by Andrew Wong
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Andrew Wong's Sichuanese aubergine.
Chef Andrew Wong in the kitchen.
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Smiling Cédric Grolet.
World's Best Pastry Chef, Cédric Grolet, lands in London
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Clifton Suspension Bridge, Bristol at golden hour.
Where to eat vegan food in Bristol
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Chef working in a kitchen.
London restaurant offers £91,000 for head chef role as demand grows
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Ari Gold burger at Patty & Bun in London.
London halal highlights: the best places to eat halal dishes
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Through the eyes of the chef Hattab beet tartare
00:10
How to Make Beet Tartare with Chef Zineb Hattab
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Through the eyes of the chef Hattab vegan fluffy pancake
00:10
How to Make Fluffy Vegan Pancakes with Chef Zineb Hattab
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Through the eyes of the chef Hattab Vegan Brioche
00:11
How to Make Vegan Brioche with Chef Zineb Hattab
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Hollandaise and its sisters
Mark Moriarty
00:08
How to Make Hollandaise and Its Sister Sauces
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Pan Jus Gras Sauce
Mark Moriarty
00:09
How to Make a Pan Jus Gras Sauce
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Mark Moriarty The Secrets of sauces_ Pepper Sauce
Mark Moriarty
00:07
How to Make a Pepper Sauce
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Hand placing slices of mozzarella on pizza dough with tomato sauce in a frying pan
Mark Moriarty
00:05
How to Make Pizza Sauce
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Garlic butter sauce
Mark Moriarty
00:05
How to Make Garlic Butter Sauce
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