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See exclusive pics from Rob Roy Cameron's fiery new restaurant
The chef, who cut his teeth with the Adrià brothers, is returning to London with Alta, an homage to Northern Spain. Take an exclusive look at the dishes
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Medium
30MIN
The Secrets of Sauces: pepper sauce
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Medium
4H 40MIN
The Secrets of Sauces: garlic butter sauce
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Medium
9H 0MIN
The Secrets of Sauces: pizza sauce
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Medium
35MIN
The Secrets of Sauces: hollandaise and its sisters
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Medium
2H 0MIN
The Secrets of Sauces: pan jus gras
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The Secrets of French Cuisine with Romain Avril
00:10
How to Make a French-Style Steak Tartare
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The Secrets of French Cuisine with Romain Avril
00:12
Extravagant Way to Cook Escargot
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The Secrets of French Cuisine with Romain Avril
00:10
How to Make the Ultimate Pastrami Croque Monsieur
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The Secrets of French Cuisine with Romain Avril
00:08
How to Make a French Onion Soup With a Twist
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The Secrets of French Cuisine with Romain Avril
00:10
How to Make a Michelin-Style Bouillabaisse
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Medium
3H 10MIN
Brioche Loaf by Zineb Hattab
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Medium
35MIN
Giant Vegan Pancakes with Chocolate Sauce by Zineb Hattab
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Medium
45MIN
Beet Tartare with Crunchy Radishes by Zineb Hattab
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Medium
6H 18MIN
Extravagant Way to Cook Escargot - The Secrets of French Cuisine
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Medium
1H 30MIN
How to Make a French Onion Soup With a Twist - The Secrets of French Cuisine
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