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Italy
Discover a fine dining scene where tradition meets innovation. Here chefs craft menus inspired by local flavors and global techniques, offering a memorable culinary journey that captures the true spirit of the place.
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Ardy Ferguson wins SPYCA Competition 2024–25
The finalist representing the Asia region captivated the Grand Jury with a dish inspired by Indonesian tradition
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00:01
Osteria Francescana: The Beatles-Inspired Menu
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00:02
Massimo Bottura’s Advice to Young Chefs
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Chefs Cooking Through Quarantine on Instagram
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00:01
Kitchen Quarantine: Massimo Bottura and Family's Cooking Show
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Medium
30MIN
Cacio e pepe recipe by Riccardo Camanini
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30MIN
Parmesan Risotto Recipe by Riccardo Camanini
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Through The Eyes of The Chef
00:11
Creamy Parmesan Risotto with Chef Riccardo Camanini
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25 Addresses where to eat in Milan for 25 euros or less
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Franco Pepe: taking pizza to a whole new level
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30 dishes every Italian should know (According to a Michelin starred chef)
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Take a tour of Massimo Bottura’s new hotel, Casa Maria Luigia
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Italian delicacies: the Sorana bean
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Street food in Puglia: 10 must try dishes
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00:08
S.Pellegrino Cooking Cup 2012 | Young Chef Of The Year
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Restaurant in Veneto Serves “Fried Air”
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