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Sunlit Tuscan village with rustic terracotta rooftops, rolling green hills, and a scenic view of a distant church

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Italy

Discover a fine dining scene where tradition meets innovation. Here chefs craft menus inspired by local flavors and global techniques, offering a memorable culinary journey that captures the true spirit of the place.
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A person pouring a Feral drink into a wine glass.
Non-alcoholic drinking turns Feral
Italy’s Feral Drinks offers a sophisticated take on alcohol-free drinking, with products designed specifically to be paired with food. We spoke to founder Maddalena Zanoni
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Medium
1H 40MIN
Veal in Tuna Sauce
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Veal in Tuna Sauce
Medium
1H 50MIN
Amberjack Fish, Roe Deer With Cherry And Jerusalem Artichoke Sauce by Moreno Cedroni
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Amberjack Fish, Roe Deer With Cherry And Jerusalem Artichoke Sauce
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1H 0MIN
Caramelized Tropea Onion And Goat Cheese by Matias Perdomo
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Caramelized Tropea Onion And Goat Cheese
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Medium
3H 40MIN
Ragu Sauce Made With Lamb Shoulder And Braised Artichokes by Andrea Berton
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Ragu Sauce Made With Lamb Shoulder And Braised Artichokes
Medium
3H 0MIN
Roasted Lamb With Lemony Potato Puree by Andrea Berton
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Roasted Lamb With Lemony Potato Puree
Medium
30MIN
"From Kiev To Kiev" Chicken Breast Skewers by Gualtiero Marchesi
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"From Kiev To Kiev" Chicken Breast Skewers
Medium
35MIN
Black Sesame And Apple Risotto
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Black Sesame And Apple Risotto
Medium
3H 30MIN
Mushroom Risotto With Sweetbreads And Grana Padano Cheese
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Mushroom Risotto With Sweetbreads And Grana Padano Cheese
Medium
1H 50MIN
Fried Pizza, Tomato Bavarese, Buffalo Mozzarella And Tomato Confit
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Fried Pizza, Tomato Bavarese, Buffalo Mozzarella And Tomato Confit
S.Pellegrino Sparkles with Bulgari
00:01
S.Pellegrino Sparkles with Bulgari
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Donnafugata, a Wine Nightly Grape Harvest
00:06
Donnafugata, a Wine Nightly Grape Harvest
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Alaska recipe
00:05
Chef Daniel Facen's recipe: salmon with daikon and sour yogurt
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Traditional bread simili sisters
00:06
How to Make Traditional Bread with Simili Sisters
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Alessandra Medici, Balsamic Vinegar Taste Keeper
00:07
Alessandra Medici, Balsamic Vinegar Taste Keeper
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Claudio Sadler: Modernity & Movement
00:04
Claudio Sadler: Modernity & Movement
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