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Italy
Discover a fine dining scene where tradition meets innovation. Here chefs craft menus inspired by local flavors and global techniques, offering a memorable culinary journey that captures the true spirit of the place.
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Ardy Ferguson wins SPYCA Competition 2024–25
The finalist representing the Asia region captivated the Grand Jury with a dish inspired by Indonesian tradition
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Easy
1H 0MIN
Crunchy panettone with mortadella mousse by Josefina Zojza
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Maido is the World’s Best Restaurant 2025
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World’s 50 Best Restaurants coming to Turin
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Vote for your favorite young chef to win the Food for Thought Award
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SPYCA Competition 2024-25 Grand Jury revealed
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Medium
45MIN
Eggplant casserole
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Medium
1H 0MIN
Chicken parmesan meatballs
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Nelson Freitas wins S.Pellegrino Young Chef Academy Competition 2022-23
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Aptitude, sustainability, balance: the future of gastronomy at the S.Pellegrino Young Chef Academy Forum
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The best Venice restaurants with a view
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Where to eat carbonara in Rome
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Medium
1H 10MIN
Foolproof Spaghetti Carbonara
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Medium
1H 0MIN
The Best Italian Tiramisù
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Medium
3H 0MIN
Real Italian Lasagna
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Medium
6H 40MIN
Cacio e Pepe Pizza by Daniele Uditi
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