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Medium
26H 30MIN
Zuke King Salmon with Shio Kombu by Cheng Lin
Enjoy rich umami flavors and delicate textures in this dish from chef Cheng Lin of Brooklyn’s
Shota Omakase
.
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Freshly Squeezed
00:26
EP16: "Food is Everything" Stanley Tucci
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Easy
35MIN
Patti Ann's Chocolate Peanut Butter Squares by Greg Baxtrom
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Easy
25H 0MIN
Miso Eggplant Omelette by Aisha Ibrahim
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Medium
2H 20MIN
Sablefish, Matsutake & Dashi by Aisha Ibrahim
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Freshly Squeezed
00:55
E15: "Hungry for Laughs" Dan Ahdoot
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Freshly Squeezed
00:29
E12: "The Power of Food" Clay Williams
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Medium
4H 23MIN
Chocolate Tahini Babka by Jake Cohen
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Freshly Squeezed
00:17
E9: 'The Soldier Chef' Roshara Sanders
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The Digest
00:15
E4: Yankee Goes Gumbo
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The Digest
01:04
E6: Bill Buford - Bread and Friendship in Lyon
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The Digest
00:17
E5: Finding Nicholas Gill
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Freshly Squeezed
00:31
E8: "Circus to Steel" Bob Kramer
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Freshly Squeezed
00:36
E7: "A Very Different Restaurant" Brian Canlis
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Challenge
72H 0MIN
Molokai Sweet Potato Mille-Feuille by Thomas Keller
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7 Classic Canadian Christmas Dishes
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