Mathilde Bourge
Journalist
Mathilde Bourge is the Senior Editor for Fine Dining Lovers in France, with a professional qualification in cuisine gained in Paris. She is also a published cookbook author. Bourge travels across France to find the best chefs, producers and restaurants for Fine Dining Lovers.
Latest
From easy mornings to sweet pit stops to luxury dining, this is how to spend a day eating and drinking in sunny Monte Carlo
More to explore
Discover the most exciting new restaurant openings up and down the country this autumn
A whole day of viennoiserie, signature pizzas, Michelin-starred cuisine and cocktails in Monza and Milan, during the fastest weekend of the year
Heading to Manchester, one of the UK’s most exciting food destinations? These are the dishes to fit in no matter what
Cook and entertain just ‘like a chef’ with tips from Lisa Goodwin-Allen of Michelin-starred Northcote and The Beaumont
Looking for ideas for your next food-focused trip? Liverpool’s burgeoning scene is well worth the journey