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How-tos

How- to guides

Why Waste? Season 2 Crenn Bains

00:11

Two Ways to Use Stale Bread

Sourdough starter

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Sourdough Starter: Recipe, Tricks and Tips

fusilli pasta

Can 'Passive Pasta' Reduce Energy Bills? The Italian Chef vs. the Nobel Laureate

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How To Eat Escargot | Difficult Food

00:01

Difficult Food: How To Eat Escargot the Right Way

The secrets of Fine Dining watermelon sushi

The Secrets of Fine Dining with Natalia Rudakova

00:06

BBQ Watermelon Vegan Sashimi

a caffe marocchino against a tiled background

What to Drink Instead of Coffee? 10 Alternatives

How to Compost

00:02

How to Make Your Own Compost from Kitchen Waste

soft-mascarpone-ganache

Soft Mascarpone Ganache

nashville-hot-sauce-with-honey

Nashville Hot Sauce with Honey

sous-vide-chicken-breast

Sous Vide Chicken Breast

A bowl of salad.

How to build the perfect salad

Maple Syrup

00:02

What is Maple Syrup and How is it Made?

How to make salt

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How Salt Is Made: History and Methods

Tornado omelette

Get Carried Away with the Perfect Tornado Omelette

fava-beans

The Benefits of Fava Beans and How To Cook Them

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