A Fine Collab is where fine dining meets street food. Discover what happened when chef Tom Aikens collaborated with Forno bakery in London
Get to know chef Tom Aikens
Get a taste of A Fine Collab at home
Slow-cooked lamb, ciabatta, farro, fennel seed yoghurt by Tom Aikens
Discover chef Tom Aikens' recipe in collaboration with Forno bakery for A Fine Collab: a delicious, Italian-inspired sandwich with juicy lamb on crisp ciabatta
