Mathilde Bourge
Journalist
Mathilde Bourge is the Senior Editor for Fine Dining Lovers in France, with a professional qualification in cuisine gained in Paris. She is also a published cookbook author. Bourge travels across France to find the best chefs, producers and restaurants for Fine Dining Lovers.
Latest
From easy mornings to sweet pit stops to luxury dining, this is how to spend a day eating and drinking in sunny Monte Carlo
More to explore
From France to Brazil, via Mexico, Canada and Argentina: 11 easy-to-prepare dishes to turn every match into a culinary journey to share
Discover the best places to try nostalgic British bakes in London, from iced fingers to confectionery-inspired treats to lost recipes
Heading to Silverstone? Discover the best restaurants nearby with this essential Fine Dining Lovers guide
With the arrival of The Bear's final season, our favourite chefs share tips and recipes inspired by the show’s iconic dishes
The new openings to get excited about this summer, from an eight-cover micro-restaurant to live-fire cooking in a huge rooftop dining and entertainment destination