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Posh fish and chips in Ancoats? Imagining The Bear UK
With the fourth season of the acclaimed restaurant drama about to drop, Lucas Oakeley has fun transporting it to Manchester
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100 most influential women in hospitality 2021
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Claude Bosi talks trifle ahead of EE BAFTAs cooking class
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British Pie Week 2021: A roundup of pie tips, tricks and recipes
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Tom Kerridge launches new vegan concept in London
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Watch the surreal performance art of Marco Pierre White
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Le Gordon Bleu: Ramsay to open new culinary academy
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How to win a Michelin star in 20 days
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The stars align for London’s leading ladies
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The Secrets of Indian Cooking: Indian pantry 101
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Is this the UK's best takeaway curry?
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For Native, the only way is Essex
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Chef Marco Pierre White's chicken chasseur recipe: all the steps
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London is voted best food city in the world
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Michelin-star chefs cook Christmas
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Get Ready for Washugyu: Wagyu crossed with Black Angus
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