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Classic Fine Dining

Timeless Elegance

Tongue at Akoko in London.

Tongues are wagging again in UK restaurants

Exterior of Le Gavroche in London.

Le Gavroche to close after 56 years

Chef Alex Dilling.

Alex Dilling on his enduring love of French food

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Chef Stéphane Modat and the Quebec City skyline.

Stéphane Modat’s guide to Québec City

A coastal scene for Michelin Guide UK and Ireland 2023.

Michelin Guide Great Britain and Ireland 2023: see the new stars

Freshly Squeezed_Jacques Pepin

Freshly Squeezed

00:41

E17: The Extraordinary Life of Chef Jacques Pepin

Dishes at Burnt Orange vegetarian restaurant in Brighton.

Where to eat vegetarian in Brighton

Yannick Alléno seated in an empty restaurant.

Yannick on the streets of London

Chef Gordon Ramsay.

Gordon Ramsay’s new restaurant is a tribute to Escoffier

A park and a lake with the London Eye in the background.

Michelin Guide Great Britain & Ireland 2022: see the new stars

Hollandaise and its sisters

The Secrets of Sauces

00:08

How to Make Hollandaise and Its Sister Sauces

Pan Jus Gras Sauce

The Secrets of Sauces

00:09

How to Make a Pan Jus Gras Sauce

Mark Moriarty The Secrets of sauces_ Pepper Sauce

The Secrets of Sauces

00:07

How to Make a Pepper Sauce

Hand placing slices of mozzarella on pizza dough with tomato sauce in a frying pan

The Secrets of Sauces

00:05

How to Make Pizza Sauce

Garlic butter sauce

The Secrets of Sauces

00:05

How to Make Garlic Butter Sauce

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