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Meet the experts

Our experts share unparalleled insights and recommendations to help elevate your dining experience.

Chef Andrew Wong in the kitchen.

Chef Hélène Darroze sitting in a restaurant dining room.

Hélène Darroze

Chef James Knappett sitting on a chair.

Chef Tom Barnes serving tiramisu.

Chef Rafael Cagali.

Chef Jeremy Chan.

Chef Simon Rogan leaning against a stone wall.

Chef Stuart Ralston in an apron.

Chef Merlin Labron-Johnson standing next to a window.

Merlin Labron-Johnson

Dive deeper with our experts

Dive deeper with our experts

Tom Aikens and Baldo Pellegrini in the Forno kitchen.

A Fine Collab in London: foodies come together for one delicious night

Easy

50MIN

Panettone bread and butter pudding by Jordon Ezra King

Panettone bread and butter pudding by Jordon Ezra King.

Roast rib of beef by Lucy Sally Sommer.

Medium

4H 15MIN

Roast rib of beef with Grandpa’s red wine gravy by Lucy Sally Sommer

Raw fresh pasta and cherry tomatoes.

Italian cuisine wins UNESCO world heritage status

Chef Sam Carter smiling in an apron

Dine like a local: chef Sam Carter’s guide to Cambridge

Tom Aikens and Baldo Pellegrini in the Forno kitchen.

A Fine Collab in London: foodies come together for one delicious night

Easy

50MIN

Panettone bread and butter pudding by Jordon Ezra King

Panettone bread and butter pudding by Jordon Ezra King.

Medium

4H 15MIN

Roast rib of beef with Grandpa’s red wine gravy by Lucy Sally Sommer

Roast rib of beef by Lucy Sally Sommer.

Raw fresh pasta and cherry tomatoes.

Italian cuisine wins UNESCO world heritage status

Chef Sam Carter smiling in an apron

Dine like a local: chef Sam Carter’s guide to Cambridge

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